Coffee protects against liver cancer while alcohol is linked with numerous cancers

8/4/21–According to a new study funded by World Cancer Research Fund, and published this week in Nature Communications, increased coffee consumption was associated with a lower risk of developing liver cancer and basal cell carcinoma of the skin. The study looked at data from 860 reviews (meta-analyses) of published studies, which explored the association between food and nutrient intake and the risk of either developing or dying from 11 different cancers. Read